Authentic tapas and wine tasting in la bodega – museo de vino – while exploring Mijas, Spain.
Archive for the 'epicurious travel' Category
Monday, October 25th, 2010
When Mike and I arrived in Spain we were so exhausted from the wedding, our crazy flights and exploring Tunisia, that even I was yearning to just nestle my feet into some sand, sip on a cocktail and stare at the Mediterranean. I found myself telling Mike words he thought he’d never hear, like – [...]
If you’re planning to go to Tunisia during Ramadan, I recommend you bring some snacks. Mike and I started off our mornings in Tunis the same way. We ate as much food as we could for breakfast at the hotel and pocketed rolls of bread to get us through the day. In the afternoon we [...]
Guest post by sues and chels of we are not martha. Food from Hawaii, Vancouver, Ithaca and Florida
Exploring the Eastern Market in Washington, DC.
Bobby Flay sangria recipe
the ingredients of a manhattan cocktail
relaxing weekend in boston
