We aren’t ones to go out to eat a lot. Weddings and honeymoons are pretty expensive and it’s hard to justify a meal out when you’re saving to eat out in Tunis and Spain. But to spice up our weekend breakfasts we’ve been splurging, just a little….
The Biscuit in Inman Square has the most amazing breads. Last week we tried the challah and Mike made a French toast that was so good I don’t think I’ll ever be able to eat it any other way. We also love the walnut round. It’s hearty and in an egg sandwich it’s the star – even when you add meat. For just a few more dollars, and a new Sunday morning walk ritual, we can break out of the norm and add a little adventure to our meal.
I loveee breads!
Yum! I’m a big fan of brunch.
Gargoyles in Davis square does a disco brunch that is awesome!
Oh.
Oh my.
GIVE IT TO ME!!!
Oh man, that looks beautiful!! And I absolutely love challah french toast… It’s the best!
i love your tips for making life just a little more special, even if you can’t swing a serious vacay at the moment. I hope you’ll visit my blog, Manic In the City, where you can find my favorite tips for NYC and making life just a little more STABLE!
keep writing!! xxooxx
[...] to make it a point to eat local at home and when I travel. That’s why some of my home cooked weekend brunches require a neighborhood stroll. And it’s also why I actively sought out Comida Tipica in Costa [...]